Browse by Subject Category—Food & Drink
A Cookery Book for the Tropics
1962, a collection of African recipes
Mrs Adebisi Vincent, with a foreword by Dr Soyode Franklin
George Allen & Unwin, London, 1962
Sold
Food & Drink | Soft Cover | First Editions
Unusual Savouries
1935, savoury recipes from famous society hostesses
Dorothy Allhusen, wood engravings by Beatrice Christy
Chapman & Hall, London, 1935
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Food & Drink | Hard Cover | First Editions | Dustwrapper
A Spanish Cookery Book
Anyone for a 'sultana mouthful'?
Angela Mack
Museum Press, London, 1957
£10.00
Food & Drink | Hard Cover | First Editions | Dustwrapper
The Scots Kitchen
1931 (seventh impression); Its Traditions and Lore with Old-Time Recipes
F Marian McNeill
Blackie & Son, London & Glasgow, 1931
On Hold
Food & Drink | Hard Cover | First Editions | Dustwrapper
La Bonne Table
1964, Ludwig Bemelmans' gastronomic memoirs
Ludwig Bemelmans, selected and edited by Donald and Eleanor Friede
Hamish Hamilton, London, 1964
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Food & Drink | Hard Cover | First Editions | Dustwrapper
The Brewing Room Diary & Year Book 1948
Packed with useful information to brewers and an unused diary
White Tomkins & Courage Ltd
White Tomkins & Courage Ltd, London, 1948
£40.00
Food & Drink | Hard Cover
Ices and How to Make Them
1907, with hints and recipes for all manner of iced desserts etc
Charles Herman Senn
Food and Cookery Publishing Agency, London, 1907
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Food & Drink | Hard Cover