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Silvester's Sensible Cookery

c1920 a guide to low budget cookery with Hints to the Servantless...

Author

Elizabeth Silvester

Publisher

Selfridge & Co, London, 1920
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Printing Details

Revised edition. Hardback, green cloth. 19 × 12.5cm. vi, 11–208pp.

An early twentieth century guide to low budget cookery. The book has brief introductory chapters on 'Hints to the Servantless' 'A Hay Box Cooker'and 'Food Values' etc before the main part of the book which is recipes for soups, fish, meat, poultry, sugarless dishes, ices, invalid cookery etc

Condition

Fair. A reference copy. The green cloth is rubbed and a bit nibbled to the joints. The rear hinge is cracked but secure enough. Most pages clean but some with heavy staining (the type of staining where you forget to put the lid in the blender and your Devonshire Junket goes everywhere...)

Any questions?

If you would like any further information or have any queries, please drop us an email at walterbudge@btinternet.com or geoff@coxandbudge.co.uk

Price

£12.00
 

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